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Nov 21, 2024
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CUL 206 - International CuisineCredit Hours: 3 Introduces the concepts of cultural differences and similarities and the preparation of the food specialties of the major geographical areas of the world. Focuses on emerging cuisines as they become popular.
Lecture Hours: Lecture 2 hours per week. Recitation and Laboratory Hours: Laboratory 3 hours per week. Prerequisites: CUL 220
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