Restaurant Management AAS Part-time Program Map

Semester 1 (8 Credits)

• SDV 101 - Orientation to Culinary and Pastry Arts Credit Hours: 1
• HRI 110 - Mathematics for the Food Service Industry Credit Hours: 1
• HRI 115 - Food Service Managers Sanitation Certification Credit Hours: 1
• CUL 136 - Storeroom Operations and Inventory Management Laboratory Credit Hours: 1
• CUL 106 - Principles of Culinary Arts I Credit Hours: 3
• SPA 107 - Spanish Communication for the Hospitality Industry Credit Hours: 1

Semester 2 (7 Credits)

• HRI 237 - Current Issues and Environmental Responsibilities in the Hospitality Industry Credit Hours: 1
• ENG 111 - College Composition I Credit Hours: 3
• MTH 130 - Fundamentals of Reasoning Credit Hours: 3

Semester 3 (8 Credits)

• ACC 117 - Essentials of Accounting Credit Hours: 3

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• HRI 226 - Leadership and Kitchen Management Credit Hours: 2 or
• CUL 287 - Contemporary Culinary Artistry and Innovation Credit Hours: 2

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• HRI 257 - Catering Management Credit Hours: 3

Semester 4 (6 Credits)

• MKT 201 - Introduction to Marketing Credit Hours: 3
• BUS 240 - Introduction to Business Law Credit Hours: 3

Semester 5 (9 Credits)

• BUS 111 - Principles of Supervision I Credit Hours: 3
• HRI 251 - Food and Beverage Cost Control I Credit Hours: 3
• Social Behavior Science Elective   Credit Hours: 3

Semester 6 (6 Credits)

• BUS 205 - Human Resource Management Credit Hours: 3
• Humanities or Fine Arts Elective  Credit Hours: 3

Semester 7 (7 Credits)

• CUL 221 - Modern Restaurant Service Credit Hours: 2
• CUL 134 - Food and Beverage Service Management Credit Hours: 3
• CUL 197 - Cooperative Education: Culinary (2 credits) Credit Hours: 2

Semester 8 (8 Credits)

• CUL 222 - Advanced Restaurant Service Credit Hours: 2
• HRI 298 - Seminar and Project in Hospitality Management Credit Hours: 3
• FIN 215 - Financial Management Credit Hours: 3

Semester 9 (8 Credits)

• CUL 299 - Supervised Study: Capstone in Restaurant Management Credit Hours: 3
• CUL 290 - Coordinated Internship in Restaurant Management (2 credits) Credit Hours: 2
• CST 100 - Principles of Public Speaking Credit Hours: 3

Total Required Program Credit Hours: 67

Courses should be taken in order listed.

* Recommended elective course for transfer. For a full list of electives see Approved Transfer Electives .